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Recipe of Steamed tacos
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Recipe of Steamed tacos
Recipe

Steamed tacos

1 h 20 min
Not so easy
4.43
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There are all kinds of steamed tacos. This recipe is very basic and tells you step by step how to prepare and cook your tacos, regardless of the stew you fill them with.

Ingredients

10 servings
  • 1 kilo of Corn tortillas cold, the day before
  • enough of oil
  • 1 ancho chili pepper
  • 1 Cup of Salt
  • 1 Cup of Water
  • to taste of cabbage finely chopped and disinfected
  • to taste of carrot in vinegar
  • 1 clove of garlic
  • 1 whole clove

    Preparation

    First you swim you must make the chile sauce to paint the tortillas red. Clean the broad chili, removing all the seeds, and boil it until it softens. Then, go to the blender and grind together with the garlic, cloves, salt and water. Strain this sauce and fry in 2 tablespoons of hot oil until it dries a little.
    Heat a little oil and chili sauce in a small pan. Fry the tortillas one by one, making sure to remove them as soon as they begin to brown on the edges. Accompany them one on another in a plate or tray.
    Now proceed to fill the tortillas with the stews of your choice.
    Pour enough water into the steamer pot. Place the grill of the steamer and on it a large blanket. On the blanket place about 5 tortillas as a base. Accommodates the tacos for flavors.
    Cover the tacos with a plastic bag and cover with the ends of the blanket napkin that you placed under the tortillas. The napkin should be large enough to wrap the studs completely.
    Cover the steamer pot and cook for 20 minutes over medium heat.
    Serve the tacos with chopped cabbage, carrots in vinegar and different sauces.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    224
    kcal
    11%
    Carbohydrates
    45.8
    g
    15%
    Proteins
    5.9
    g
    12%
    Lipids
    3.0
    g
    4.7%
    Fiber
    6.8
    g
    14%
    Sugar
    0.9
    g
    1.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (7)
    Ǝnriq Lopǝz
    20/08/2019 17:46:15
    La receta está mal, no es una taza de sal !
    Maria Ethelvina Gomez Araiza
    04/02/2019 08:49:35
    muy buena
    Monica Adriana De Cornejo
    11/10/2018 11:24:56
    Excelente
    Benjamin Saucedo
    28/04/2018 18:18:59
    So good
    paola medina
    10/11/2017 15:37:11
    Excelente
    see more

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