Name: Garlic Fish Fillet
Prep time: 30 min
Yield: 4
Ingredients: 2 teaspoons margarine; 4 fish fillets; 2 cloves ground garlic; 1 cup lime juice; 150 grams baby carrot, cooked; 1 teaspoon sugar; 150 grams zucchini, cooked, thinly sliced; coarse salt, to taste; ground black peppers, to taste

Preparation

30 mins

Low

Melt the margarine in a pan, add the garlic, cook for 3 minutes, and remove from heat. Mix lemon juice, salt, and pepper.

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