Name: Homemade sushi
Prep time: 2h
Cook time: 30 mins
Yield: 15
Ingredients: 4 cups sushi rice; 2 packages nori; 5 cups water; 1/2 cups rice vinegar; 60 grams sugar; 30 grams salt; 250 grams fresh salmon; 90 grams smoked salmon; 250 grams tuna; 100 grams surimi; 250 grams cream cheese; 2 avocados; 1 cucumber; 200 grams sesame seeds; mixed vegetables