Name: Seared Tuna with Granola
Prep time: 25 min
Cook time: 10 min
Yield: 2
Ingredients: 2 cups Kellogg’S® granola ancestral grains; sunflower seeds, amaranth and raisins; 2 tuna; 2/3 cups olive oil; 1/2 cups soy sauce; 4 tablespoons apple cider vinegar; 2 tablespoons peanut oil; 3 tablespoons lemon juice

Preparation

15 mins

10 mins

Low

Mix the olive oil, soy sauce, apple cider vinegar, peanut oil, and lemon juice. Cover the tuna with the marinade and let it rest for 2 minutes. Coat the tuna with Kellogg’s® Ancient Grains Granola; sunflower seeds, amaranth, and raisins, covering all sides of the tuna.