Ingredients
4 Servings
Original
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1 eggplant, peeled
4 tomatoes, chopped red
2 cloves garlic
1 tablespoon basil, ground
1/2 tablespoons ground oregano
1 cup Mozzarella cheese
4 tablespoons salt
1 tablespoon olive oil
1 eggplant, peeled
4 tomatoes, chopped red
2 cloves garlic
0.05 onzas basil, ground
0.1 onzas ground oregano
4.14 onzas Mozzarella cheese
2.6 onzas salt
0.51 onzas líquidas olive oil
1 eggplant, peeled
4 tomatoes, chopped red
2 cloves garlic
1 tablespoon basil, ground
0.5 tablespoons ground oregano
1 cup Mozzarella cheese
4 tablespoons salt
1 tablespoon olive oil
1 eggplant, peeled
4 tomatoes, chopped red
2 cloves garlic
1.5 gramos basil, ground
2.77 gramos ground oregano
117.5 gramos Mozzarella cheese
73.8 gramos salt
1.5 centilitros olive oil
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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