Name: Rin Ran de la Sierra
Prep time: 40 min
Cook time: 30 min
Yield: 4
Cuisine: Española
Ingredients: 1 kilo potato, or potatoes; 5 bell pepper, choriceros or ñoras; 2 eggs; 2 cloves garlic; 300 grams cod, desalted cod; 1 onion, or spring onion; pieces of bread; salt; 1 teaspoon ground cumin; extra virgin olive oils; green olives

Preparation

10 mins

30 mins

Low

In a pot, boil the potatoes and the ñoras. In a separate pot, boil the eggs.

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