Name: Linguini with Shrimp, Lemon, and Garlic
Prep time: 20 min
Yield: 6
Cuisine: Italiana
Ingredients: 1/2 cups olive oil; 1 tablespoon lemon zest; 500 grams linguine pasta; 2 cloves garlic, crushed; 2 cloves garlic; 300 grams shrimp, large; 1/4 cups lemon juice; 1 tablespoon salt; 1/2 tablespoons pepper; 1/4 cups fresh parsley, chopped

Preparation

20 mins

Low

In a deep bowl, mix the olive oil and lemon zest and set aside. Take a small pan and with a tablespoon of olive oil, brown the chopped garlic until very golden, remove from the pan and set aside.

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