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Recipe of Spaghetti with Spinach
Recipe

Spaghetti with Spinach

40 min
Easy
52
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A delicious option to prepare pasta is this Spaghetti with Spinach. It has a very rich flavor and is also a healthy paste because it is complemented with spinach.

Ingredients

4 servings
  • 450 grams of spaghetti
  • olive oils
  • 1 Cup of onion chopped
  • 3 tomatoes without seeds, chopped
  • 4 cups of spinach washed and chopped
  • sea salt
  • black pepper
  • 120 milliliters of cream
  • 1/2 Cup of Parmesan cheese freshly grated

    Preparation

    In a pot add salt water until it boils. (the water must taste like seawater) Cook the pasta as the package says.
    In a hot pan add a drizzle of olive oil add the onion, then the spinach and tomato and let it cook for 5 minutes. Season with salt and pepper and try.
    Add the cream. Let this be reduced, season and try again.
    Pass the spaghetti through a colander and reserve a bit of the water where it was cooked and add it to the spinach sauce, add enough water so that it is a soft and not so thick sauce. Add the parmesan and mix everything together.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    366
    kcal
    18%
    Carbohydrates
    53.1
    g
    18%
    Proteins
    25.3
    g
    51%
    Lipids
    9.7
    g
    15%
    Fiber
    13.9
    g
    28%
    Sugar
    10.6
    g
    12%
    Cholesterol
    22.1
    mg
    7.4%
    Esha
    Rate this Tip.
    Ratings (1)
    Rocio Salazar
    20/03/2018 16:55:38
    Le agregué tocino y mantequilla, quedó excelente y es fácil de preparar, gracias por la receta.

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