Oriental noodle soup

Name: Oriental noodle soup
Prep time: 40 min
Cook time: 30 min
Yield: 6
Cuisine: Oriental
Ingredients: 2 liters water; salt; 1 cube chicken broth; 1 package fideo pasta; 1 bunch fresh chives, finely chopped; 1 cup spinach, chopped; 3 nori, chopped; 1 tablespoon soy sauce

Melissa Veytia

You can't miss this oriental noodle soup that is very simple to prepare and your family will love the oriental touch that the seaweed and soy sauce give it.

Reviewed by Editorial Team of Kiwilimón

Published: 17-07-2015

Preparation

10 mins

30 mins

Low

Boil 2 liters of water with a little salt and the chicken broth cube. Once the cube has dissolved, add the noodles and let cook for 20 minutes. Add the green onion, spinach, nori seaweed, and boil for 3 more minutes. Add a tablespoon of soy sauce, it can be more depending on personal taste.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Oriental noodle soup

Ingredients

Preparation

Nutritional information

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