Fernanda Enriquez

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Fernanda Enriquez

Recipe of How to make a Fondant Santa to decorate Cupcakes

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How to make a Fondant Santa to decorate Cupcakes

Fernanda Enriquez

Cupcakes are easy to make and perfect for a Christmas event with many people. Follow this tutorial to make a Fondant Santa to decorate your cupcakes during these parties.

Reviewed by the Editorial Team of Kiwilimón

Step by Step of: How to make a Fondant Santa to decorate Cupcakes

To do the santa you need:
• Meat-colored fondant
• White fondant
• Red fondant
• Round cutter
• Roller
• Knife
• Edible black down
• Wavy cutter
• Small round cutter

Cut a circle of flesh-colored fondant.

Cut a circle of white fondant with the wavy edge. Cut a section of the white fondant to form the beard.

Stick the beard to your face with water.

Cut a circle of red fondant.

Cut a small section to make the santa hat. Stick it in the face

Cut the remaining section diagonally. Take the small and short section in a triangle.

Cut another white circle and cut a strip for the hat, stick it on the union.

Glue the triangle on the red part and form a ball and paste it at the end of the triangle.

Form a red ball and stick it on the beard for the nose. Cut a circle of white fondant and cut it in half, paste it to simulate the whiskers. With the edible black down, paint the eyes to Santa.

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Ratings (2)

PERLA IVONNE GOMEZ ROSALES

07/12/2015 17:32:35

CHAPIS COMO PREPARO EL FONDANT?

Idalia Aguilar Robles

10/12/2014 19:24:32

felicitaciones por sus fabulosas recetas me encanta Kiwilimon, son fabulasas recetas, antes yo tenia mis recetas guardadas en su pagina, pero ahora no se como encontrarlas, gracias

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