Name: Valentine's Chocolates
Prep time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 bag marshmallow, large; 200 grams white chocolate, for baking; rainbow sprinkles, for decorating

Preparation

20 mins

Low

Prepare the chocolates by putting each one on a plastic stick. Prepare a tray with wax paper. Melt the chocolate in a double boiler.

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