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Recipe of Cold Lemon Pie
Recipe

Cold Lemon Pie

20 mins
6h
Low
4.7
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Delicious recipe to prepare an exquisite lemon dessert. I hope you like this delicious and simple option suitable for all occasions. It is perfect to prepare it with children since it is not necessary to use anything hot.
Learn more about ANONIMO ANONIMATUS

Ingredients

4 portions
  • 4 lemons, or more if you wish
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 package Marie biscuit
  • 1 ready to use crust pie

Preparation

Squeeze the lemons.
In a bowl add the milk jug, the carnation milk and the lemon juice.
Use the whisk to mix the ingredients.
Add the mixture to the container with the crust.
Then put on top of the cream a layer of biscuits, then another of cream and so on until the container is full.
Once this is ready, freeze until set.

PRESENTATION

Garnish with lemon wedges.

TIPS

If you can't get the pie crust ready then pulverize marie biscuits, mix it with butter and spread it evenly around the bowl.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (13)
Gisela Isis Morales Ordoñez
03/03/2020 07:53:04
Rica y muy fácil
Lourdes Gomez Solorzano
09/08/2019 11:41:41
Esta rico lo hago seguido le encanta a la familia
Anonymous
09/09/2014 16:20:34
andreatrejo02@hotmail.com si es la mejor receta del mundo.
Silvia Leticia Fresnillo Olivares
15/08/2014 13:48:59
Gracias por la observación Silvia, nos encanta que usuarias como tu nos ayuden a corregir los errores. Ojalá siempre formes parte de la comunidad Kiwilimón. Saludos :)
Irma Gonzalez
13/07/2014 18:07:20
rico y sencillo
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