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Recipe of Zebra Cake
Kiwilimón

Kiwilimón

Recipe of Zebra Cake
Kiwilimón

Kiwilimón

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Zebra Cake

60 minutes
Easy
8 servings
1
Do not forget to prepare this incredible and soft zebra pancake that will surprise you when you cut it, due to the incredible shape it has with the perfect combination of vanilla and chocolate. You can not believe how easy it is to achieve this result!

Ingredients

  • 4 1/2 cups of flour
  • 1 teaspoonful of Salt
  • 2 teaspoons of baking powder
  • 1 1/2 cups of Butter
  • 1 1/4 cups of sugar
  • 6 pieces of egg
  • 1 teaspoonful of vanilla
  • 1 1/2 cups of milk
  • 4 1/2 spoonfuls of cocoa for the chocolate mix
  • 1 1/2 spoonfuls of sugar for the chocolate mix
  • 1/4 of Cup of milk for the chocolate mix
  • 1 Cup of chocolate melted
  • 1/2 Cup of White chocolate lined

    Preparation

    Preheat the oven to 180 ° C.
    In a bowl mix flour with salt and baking powder. Reservation.
    Beat the butter with the sugar, add the eggs and the vanilla essence one by one. Incorporate the powders alternated with milk, beat until integrated. Reservation.
    Divide the mixture in two parts to one part add the cocoa, sugar and milk, beat until integrating.
    Pour each of the mixtures into pastry and reserve sleeves.
    Pour into the center of a mold, previously floured and greased, a little of the vanilla mixture, on top add chocolate mixture. Repeat alternating, until finishing with the mixtures.
    Bake for 40 min. Let cool and unmold.
    Decorate with melted chocolate and chocolate shavings.

    PRESENTATION

    Cover with chocolate and white chocolate shavings.

    TIPS

    At the moment of adding the mixture try that each flavor is at the center of the pancake, in this way you will get the layers defined.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1210
    kcal
    60%
    Carbohydrates
    176
    g
    59%
    Proteins
    23.7
    g
    47%
    Lipids
    57.1
    g
    88%
    Fiber
    18.6
    g
    37%
    Sugar
    69.2
    g
    77%
    Cholesterol
    111
    mg
    37%
    Rate this Tip.
    Ratings (1)
    Rodolfo Vera
    2018-01-26T16:52:11.00-06
    Se ve rico
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