Excellent choice for meetings or visits at home, it is very easy and delicious. Perfect to accompany with bread or crackers and botanear. Surprise everyone with this Dip of spinach and Parmesan.
Learn more about Solizza Solis
Ingredients12 portions
Preparation
Cut the spinach into strips.
Heat a pot or pan with the butter and place finely chopped garlic .
Sauté for a few seconds and add the spinach in the pan until it is a green color.
In the blender, place the cream cheese and half of the half cream and blend.
Place this mixture in the pot where the spinach, butter and garlic are stir-fried.
Cook over medium heat, while incorporating the 1/2 cup of Parmesan cheese, the other half cream box, salt and pepper.
Once when passing the spoon into the pot late in joining the dip, the fire is extinguished and ¡Ready !.
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