Name: Rajas with Cream and Grains of Elote
Prep time: 35 mins
Cook time: 25 mins
Yield: 4
Ingredients: 2 tablespoons vegetable oil; 1/2 white onions; 1 clove garlic, filleted; 4 Poblano chiles, roasted, deveined and in slices; 1 cube Knorr® granulated chicken bouillon; 1/2 cups corn kernels, Cooked; 1 cup sour cream, reduced in fat