Name: Spaghetti in Avocado and Walnut Sauce
Prep time: 40 min
Cook time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 package spaghetti; water; 1/2 cloves garlic; 1/4 cups onion; 150 grams cream; 1 avocado, large; 1/2 cups nut; 1 sprig fresh cilantro; nut , chopped; 1 tablespoon unsalted butter

Preparation

20 mins

Low

Put a small pot over medium heat and cook the spaghetti until al dente. Drain and set aside. Blend the garlic, onion, avocado, cilantro, cream, walnut, and salt.

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