x
Alma

Alma Folgar

ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Delicious chocolates

15 mins
3h
Low
14
Favorites
Collections
Glider
Super List
Upload a picture
To print
Chocolates of black or white chocolate filled with dulce de leche or hazelnut cream. A delicious dessert that no one can resist. They are also very easy to make. Try it!
Learn more about Alma Folgar

Ingredients

24 portions
  • 200 grams dark chocolate, or with milk
  • 200 grams White chocolate
  • 250 grams dulce de leche, or hazelnut cream
  • to taste chocolate, of colors, to decorate
  • to taste powdered sugar, to decorate
  • to taste cocoa powder, to decorate

Preparation

Melt chocolates in a bain-marie or microwave.
Place some of the melted chocolate in the coolers and take to the freezer for 5 minutes.
Remove from the freezer and fill with the dulce de leche or hazelnut cream.
Pour chocolate up and put in the refrigerator 2 hours 30 mins approximately.
Decorate to taste.

TIPS

You can fill with whipped cream and strawberries.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
464.2
kcal
23.21%
Carbohydrate, by difference
54.7
g
18.23%
Protein
7.1
g
14.2%
Total lipid (fat)
25.1
g
38.62%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING